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We are the 96%.

Farm families own and operate 96% of all farms in Illinois today.

We’re also 100% committed to bringing you the most sustainably grown, healthiest food anywhere.

MEET THE FAMILIES
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Meet the Gorden Family

The Gorden family operates out of Blue Mound, Illinois, and has a rich history in farming. Learn more about their experiences.
Farmers have a powerful tool when it comes to cutting their carbon footprint: their soil.
Innovation Grows Here

Farmers have a powerful tool when it comes to cutting their carbon footprint: their soil.

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Farmers have a powerful tool when it comes to cutting their carbon footprint: their soil.

Featured Blogs

A precision sprayer on a tractor in a field

The Basics of Precision Planting

Precision planting is one way technology has changed the way we farm, allowing us to be proactive, more sustainable and make fast, data-driven decisions.
Memories and miracles of spring calving

Memories and Miracles of Spring Calving

Farmers Michael and Sara Prescott walk through the steps of the spring calving season, from preparation to the first day of life.

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In the monthly Illinois Farm Families newsletter, you’ll find recipes and stories from Illinois farmers and learn about current food and farming topics. You can unsubscribe at any time.

FAMILY MEALS FROM FAMILY FARMS

If you're looking for healthy recipes, we've got you covered. We're sharing our favorite family recipes, made with Illinois grown products.

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PHILLY CHEESESTEAK SANDWICHES

Tap into Philly flavor with these thin sliced beef sandwiches that couple together onion, sweet peppers and a double helping of cheese.

BEEF CONFETTI TACO SALAD

Take Taco Tuesday to the next level with this satisfying deconstructed taco combo.

GARLIC-MUSTARD PORK ROAST

Make a perfect date night meal with this lean meat pork roast.

About Us

We’re Illinois farmers, and we want to share our perspectives and provide you with accurate information to make informed choices. You’ll find we don’t all farm alike or have the same answers to every question. What we do have is a commitment to providing safe, healthy food for every table. Yours and ours included.

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